We are excited to announce new signature cocktails at Joe’s Seafood, Prime Steak and Stone Crab. The signature cocktail menu features retro-style cocktails, with a modern twist. The Pimm’s Cup is a traditional pre-prohibition cocktail, but refreshed with strawberry, cucumber, mint and ginger beer. The Grapefruit Smash integrates Bombay Gin with grapefruit, basil and lime. The Joe’s Mojito is prepared with Bacardi Light Rum, fresh lime and mint, strained to [...]
In partnership with Food Network Magazine and National Charity Partner, Share our Strength, Joe’s is excited to participate in the inaugural Food Network in Concert on Saturday, September 20th at Ravinia in Highland Park. We will be serving our famous Fried Chicken along with Roasted Sweet Corn and Blueberry Pie with Lemon Streusel. Find us at the Country Cookout daytime event available 11:30 AM – 1:30 PM. For more information [...]
This month at Joe’s Seafood, Prime Steak and Stone Crab, #pieitforward with a slice of our seasonal Stone Fruit Pie. The last of the summer fruits, peaches, plums, nectarines and pluots, are baked in a flaky pie crust and topped with whipped cream. In Chicago, we’ll donate $1 from every slice ordered to the Ronald McDonald House Charities of Chicago, dedicated to caring for the families of children with [...]
Have you noticed a pattern in the style of wines you order when dining out? Are you looking for something new and interesting to break up the routine? We’ve recently added several new and exciting wines to our glass pour selection, and I’m sure you’ll easily find a new favorite on the list at Joe’s! There’s nothing quite as refreshing as a crisp glass of white wine on a [...]
Joe’s Seafood, Prime Steak and Stone Crab is honored to be selected for the Wine Spectator’s Award of Excellence for 2014 in Chicago and Las Vegas. In Washington DC, Joe’s was acknowledged with the Wine Spectator’s Best of Award of Excellence, the highest distinction for wine lists with 400 or more selections. The world’s best wine lists are featured in the Annual Restaurant Guide of Wine Spectator on newsstands in August.
Joe’s has been voted one of OpenTable 2013 Diners’ Choice Top 100 Best Restaurants in America. The list of honorees was complied after analyzing more than five million reviews of nearly 19,000 restaurants across the country — all submitted by verified diners. See the full list here.