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Caymus Wine Dinner

Tuesday, August 13

Join Joe’s Las Vegas on Tuesday, August 13 for an exclusive wine dinner with Caymus Vineyards as we celebrate their 50th anniversary. Guests will enjoy a multi-course menu, alongside paired wines and will also have the option to purchase wines to enjoy at home. The evening will begin at 6:30pm with a reception, followed by dinner at 7:00pm.


Tray Passed:
Emmolo Sparkling Wine


First Course:
Poached Lobster
Heirloom Tomato, Herb Vinaigrette
Emmolo Sauvignon Blanc


Second Course:
Seared Sea Bass
Roasted Corn Risotto, Slow Roasted Tomato
Mer Soleil 30th Anniversary Chardonnay


Third Course:
Colorado Lamb Chop
Blackberry Reduction, Crispy Brussels Sprouts
Caymus-Suisun Grand Durif


Fourth Course:
Filet Mignon
King Trumpet Mushrooms, Red Wine Bordelaise
Caymus 50th Anniversary Cabernet Sauvignon
Caymus Special Selection Cabernet Sauvignon


Door County Cherry Crisp
Vanilla Ice Cream, Jubilee Sauce

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