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Washington, D.C.

What’s Crackin

Make the Holidays Sweet with a Pie from Joe’s

From Key Lime to Banana Cream, Peanut Butter to Havana Dream, no holiday at Joe’s is complete without a slice of our infamous pie. Enjoying a Joe’s pie doesn’t have to be reserved for dining at […]

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Holiday Gift Cards

November 1, 2018 - December 30, 2018

This holiday season, give the gift that keeps on giving with a gift card from Joe’s Seafood, Prime Steak & Stone Crab. For every $100 in eGift cards purchased through 12/30/18, you will receive a […]

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Sommelier Series: Champagne

December 17 - December 23

It’s the most festive time of the year, so let’s break out the bubbly!  This month’s Sommelier Series celebrates with two fine Champagne offerings from Besserat de Bellefon. Stop in December 17-23 and treat yourself […]

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Join Us for Cocktail Hour

Sunday - Saturday
2:30pm - 6:30pm

Everyday from 2:30 PM to 6:30 PM, enjoy cocktail hour at Joe’s in our beautiful Banking Hall. Enjoy half-priced Oysters on the Half Shell, signature cocktails, wines by the glass and draft beers, as well as a […]

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Weekend Brunch

Saturday & Sunday
11:30am - 2:30pm

This weekend, join us for brunch at Joe’s. Every Saturday and Sunday, guests can enjoy favorite AM-staples such as Strawberry Waffles with whipped cream, Poached Eggs Oscar with asparagus and hollandaise, and classic Chicken & Waffles, as well as signature […]

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Joe’s Large Group Carryout: Your Party. Our Food.

Take your next event to the next level with Joe’s Seafood, Prime Steak & Stone Crab. Our large group carryout program makes hosting a breeze as you can enjoy all your Joe’s favorites no matter […]

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Pie it Forward

Celebrate the season of giving with Joe’s Pie of the Month. This December you can #pieitforward by ordering up a slice of our seasonal Turtle Pie. A take on the classic turtle candy, this decadent dessert features a rich […]

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Join the Joe’s Mobile Club

Join the Joe’s Mobile Club and receive a complimentary slice of pie! Stay in the know on upcoming events, exclusive offers, special eats and promotions. Simply text JOESDC to 70717 and instantly receive your first offer: a […]

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Sommelier Talk with Kevin Bratt

Deemed the Surf-n-Turf Sipping Specialist, Wine Spectator recently sat down with Joe’s Concept Beverage Director, Kevin Bratt, for their ongoing series: Sommelier Talk. Click here to read more about his award-winning career, wine philosophies, and what […]

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How to Crack a Stone Crab

Just in time for Florida Stone Crab season, we’re teaching you the proper way to crack this prized crustacean. Click here to watch the video, or better yet, stop into Joe’s and we’ll do the work […]

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