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Washington, D.C.

The legendary Joe’s Stone Crab first opened in Miami Beach in 1913. It all began when Joseph Weiss, the “Joe” of Joe’s Stone Crab, and his wife Jennie set up seven or eight tables on the front porch of the house they owned. 100 years later, Joe’s has become one of the most beloved and widely recognized restaurants in the world, famous for its Florida Stone crab, signature sides and Key lime pie.

Weekend Brunch

Friday - Sunday
11:30am - 2:30pm

Start your weekend early with brunch specials at Joe’s. Available Friday – Sunday, from 11:30AM – 2:30PM, guests can enjoy featured brunch items – like Colossal Lump Crab Cake Benedict, Dry Aged Ribeye Hash and […]

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